Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vegetable / rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable / Rice is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegetable / Rice is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to prepare a few components. You can cook vegetable / rice using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable / Rice:
- Make ready 4 cup whole grain rice
- Make ready 1 tbsp Earthbalance vegan butter
- Take 1 packages Melissa's Extra Firm Tofu
- Get 1 cup Vegetable broth
- Make ready 1/4 cup RealLemon Juice
- Make ready 1 small handful carrot chips
- Get 1 small handful cauliflower
- Get 1 small handful broccoli florets
- Get 1 packages Sugar snap peas
- Make ready cup Daiya nondairy lactose free cheese shreads
- Take 3 Bok Choy leaves
- Prepare 3 Napa Cabbage leaves
- Make ready medium handfull spinach leaves
Stir in rice and peas; cover. I saw rice in the pantry, and also one of my favorite seasoning in the world - Better than Bouillon, Roasted Chicken Based. And we were out of veggies - except for a bag of frozen mixed veggies in the fridge. At that fateful moment, everything came together.
Steps to make Vegetable / Rice:
- Prep. Tofu for use: Slice and press for 45 minutes (to drain water out)
- Broccoli, Bok Choy and Napa Cabbage prep: Wash and cut leafy greens from stems. Use only broccoli florets.
- In pan combine Vegetable broth, rice, butter, tofu, and reallemon juice. Scramble tofu and mix well. Let cook until rice is tender.
- Mix in sugar snap peas, carrots, broccoli florets, cauliflower, and daiya cheese. Mix well. Let cook until cheese melts.
- Stir in Spinach, Bok Choy, and Napa Cabage leaves. Let sit on heat for a few minutes.
I didn't really know what to call it, but Easy Mixed Vegetable Rice it is. Add Water, diced tomatoes, onions, green pepper and garlic. Add salt and pepper to taste. Pour broth into a saucepan; bring to a boil. Cook until rice and vegetables are tender.
So that’s going to wrap it up for this special food vegetable / rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
