Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker pigs in a cornfield. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Pigs in a Cornfield is corn on the cob, pork and even potatoes cooked together for an easy hearty meal. Pork chops can be made in so many variations, also try my pork chop cacciatore or my pork chops and onions recipe. Slow Cooker Pigs in a Cornfield is corn on the cob, pork and even potatoes cooked together for an easy hearty meal.
Slow Cooker Pigs in a Cornfield is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Slow Cooker Pigs in a Cornfield is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have slow cooker pigs in a cornfield using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Pigs in a Cornfield:
- Take 21 oz. cream of mushroom soup (2 10.5 oz. cans) (don't add water)
- Take 1/2 cup milk
- Prepare 1/2 tsp. salt
- Prepare 1/4 tsp. pepper
- Take 3/4 tsp. dried leaf thyme
- Prepare 6 half ears of corn (from freezer section of store)
- Make ready 5 small potatoes, diced small
- Get 1 white onion, diced
- Take 2 lbs. pork chops
- Make ready 8 slices bacon, sliced, cooked and drained
Slow Cooker Pigs in a Cornfield step by step. In a medium-sized bowl add the cream of mushroom soup, milk, salt, pepper and thyme. Spray slow cooker with non-stick cooking spray. Add the frozen corn standing them up on their ends in a ring around the outer edge of the slow cooker.
Steps to make Slow Cooker Pigs in a Cornfield:
- In a medium-sized bowl add the cream of mushroom soup, milk, salt, pepper and thyme. Whisk until smooth. Set aside. - Spray slow cooker with non-stick cooking spray.
- Add the frozen corn standing them up on their ends in a ring around the outer edge of the slow cooker. Add potatoes in the middle of the corn. Sprinkle over onion.
- Add the pork chops on top of the corn and potatoes. Sprinkle over the cooked bacon. Spread over the soup mixture over the top of everything.
- Cover and cook on LOW for 7 hours without opening the lid during the cooking time.
- Serve and enjoy!
Add potatoes in the middle of. Slow Cooker Pigs in a Cornfield. Here is how you achieve that. Ingredients of Slow Cooker Pigs in a Cornfield. Slow Cooker Pigs in a Cornfield.
So that is going to wrap it up for this exceptional food slow cooker pigs in a cornfield recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


