Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot country ribs. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crock Pot Country-Style Pork Ribs - These boneless pork ribs are slow cooked, are meaty and flavorful, and fall off the fork tender. Boneless country-style ribs are a good choice for the crock pot. Boneless country-style pork ribs are an excellent choice for the slow cooker, and your favorite barbecue sauce, along with a little apple juice and garlic, make these ribs even more flavorful.
Crock Pot Country Ribs is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Crock Pot Country Ribs is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook crock pot country ribs using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Country Ribs:
- Make ready 2 large packs country style ribs (bone in)
- Take 2 onions, sliced
- Make ready 1-12 ounce can Coca Cola
- Get 2 cups bbq sauce
- Make ready 1 tablespoon black pepper
- Make ready Fresh minced garlic (10 cloves)
Well, it's about time I posted a crock pot recipe. I haven't used my crock pot in months. It takes up too much room in my kitchen, so I keep it on a shelf in the basement. Out of sight, out of mind.
Instructions to make Crock Pot Country Ribs:
- Rinse ribs in cold water and pat dry……
- Add onions to bottom of large crockpot….
- Next add your country style ribs….
- Now add : Coca Cola, bbq sauce, black pepper and garlic…..
- Cover and cook on low for 10 hours…..
- Serve with my cheesy buttered noodles and enjoy 😉!!
And then, when I finally get around to using it, I can't help but wonder: why don't I use this more often? Learn to make flavorful, fall apart tender beef ribs in the crock pot! With the temperatures still sweltering but comfort food season coming up fast Now let us make some ribs, because I'm ready for supper. You'll need: Country beef ribs (or ribs of your choice), bottle of bbq sauce, onion, can or. Place onion rings in the bottom of your crock pot.
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