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Hello Mom, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy savory meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Savory Meatloaf is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Savory Meatloaf is something that I’ve loved my whole life. They are nice and they look wonderful.
My variation on the stuffing meatloaf recipies that are so popular. A Betty Crocker Kitchens favorite, this herb-flecked meatloaf is everything a good meatloaf should be! Savory Venison Meatloaf. this link is to an external site that may or may not meet accessibility.
To get started with this recipe, we have to prepare a few ingredients. You can have easy savory meatloaf using 14 ingredients and 11 steps. Here is how you can achieve that.
Active ingredients of Easy Savory Meatloaf:
- Prepare 2 lb ground beef
- Make ready 1 cup seasoned bread crumbs
- Prepare 1 egg
- Get 1 onion diced
- Make ready 1 bell pepper diced
- Take 1 carrot, peeled and diced
- Make ready 1 tsp seasoned salt
- Prepare 1/2 tsp pepper
- Get 1 tsp garlic powder
- Take 1 tsp onion powder
- Take 1 cup ketchup
- Make ready 1/2 cup barbecue sauce
- Make ready 2 tbsp butter
- Prepare 1/4 cup half and half milk
Learn how to make Savory Meatloaf. This Savory Homestyle Meatloaf has a blend of ground pork & ground chuck with a bit of Montreal Meatloaf is that menu item that catches your eye because it speaks to your inner kid. Meatloaf is a childhood dinner staple that's ready in under an hour. It's perfect for weeknight family Meatloaf may seem like a vintage recipe no one makes anymore, but these recipes will have you.
Guide To Make Easy Savory Meatloaf:
- Preheat oven to 350°F.
- Saute onion and bell pepper in butter just until browned lightly.
- In a large bowl combine sauted vegetables,diced carrots(use a food processor or cheese grater for finely diced carrots), egg,ground beef,half and half, bread crumbs and seasonings. mix ingredients together well.
- Line a rectangular baking pan with foil and spray foil with cooking spray(saves a ton of clean up later).
- Shape the meat mixture into a ball and set in the middle of the pan. Press the meat out to desired shape and thickness, creating a large loaf. Do not add sauce yet.
- Bake in the oven at 350 for 40 minutes,uncovered.
- Combine ketchup and barbecue sauce in a bowl.
- Take the meatloaf out after 40 minutes, and pour sauce over meatloaf. Use a spoon to cover the loaf evenly.
- Place loaf back in the oven for another 20 minutes, uncovered.
- After taking the loaf out be sure to wait at least 15 minutes before you cut it so that it will not fall apart. This step is important to keep it together and juicy.
Moist and savory meatloaf made easy. Meatloaf is one of those recipes that most people connect with from childhood. It's a grandma's house kind of meal. While the meatloaf is baking, return the reserved onion mixture to the skillet. Meatloaf is the definition of comfort food and this saucy version shines when the family gathers for a good meal.
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