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Hi, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, scain's turkey feta meatloaf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Feta and sun-dried tomatoes add exotic flavor to Giada's turkey meatloaf. Delicious turkey meatloaf filled with shredded zucchini and feta cheese. This is the perfect recipe to use up the last of summer's zucchini.
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To begin with this recipe, we have to first prepare a few components. You can cook scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you cook that.
Materials for making of Scain's Turkey Feta Meatloaf:
- Make ready 2 lbs ground turkey
- Take 8 oz mushrooms, stems removed, chopped
- Prepare 1/2 yellow onion, chopped
- Take 3 garlic cloves, minced
- Prepare 1/2 cup Italian breadcrumbs
- Make ready 1 egg
- Get 1 tbsp worceshire sauce
- Prepare 2 tbsp olive oil
- Take 4 oz feta cheese, mine was garlic and herb
- Make ready 1/2 tsp cayenne
- Make ready 1 tsp garlic powder
- Make ready 5 oz tomato sauce
- Prepare 1/2 tsp brown sugar
- Get 1/2 tsp Dijon mustard
- Make ready 1 tsp parsley
- Make ready 1/4 cup chicken or beef broth
View full nutritional breakdown of Giada's Turkey Meatloaf with Feta & Sun-Dried Tomatoes calories by ingredient. Once combined, add turkey being careful not to overwork. Use cooking spray to cover loaf/muffin pan. Place an oven rack in the center of the oven.
How to Process To Make Scain's Turkey Feta Meatloaf:
- In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
- After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
- In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
- Put the turkey mixture in a loaf pan
- In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
- Bake in a preheated oven at 350 for 1 hour.
- BAM!!! This is yummy yummy yummy. Cheers, kids!
In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, if using, eggs, milk, feta, salt, and. The best meat for turkey meatballs. When it comes to meatloaf, burgers or meatballs, higher fat content will help you get a juicy product. Stick one cube of feta in the middle and carefully work the meat around the feta until it is fully enclosed. Turkey and Feta Stuffed Peppers by Eat, Live, Run.
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