Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet & sour crockpot meatballs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Sweet & Sour Crockpot Meatballs is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sweet & Sour Crockpot Meatballs is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet & Sour Crockpot Meatballs:
- Make ready 3 pound bag Meatballs of preference
- Take 2 jars (12 oz) Sweet & Sour Sauce
- Get 1 can (20 oz) Pineapple Chunks juice & all
- Get Brown Sugar to taste - about 1 cup
- Take to taste Ginger
- Make ready to taste Pepper
- Make ready Optional One Red, Yellow & Orange Bell Pepper
- Get Rice of choice to serve meatballs over
Steps to make Sweet & Sour Crockpot Meatballs:
- If you decide to use bell peppers, rinse them off & chop up into small pieces.
- Pour everything into a large crock pot & mix well.
- Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
- Serve over a bed of rice or with toothpicks for appetizers. Enjoy!
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